Posted by Pam on August 7th, 2008 in Life in Boston
Kaara, our coffehouse correspondent recently visited a new cafe in the Brookline area. More cookie than coffee, this new cafe is perfect for those who have a sweet-tooth. Here’s her report on:
Tatte Pâtisserie and Café
Recently opened in the St. Mary’s neighborhood of Brookline (right after Kenmore Square on the green C-line trolley), Tatte Pâtisserie and Café is a small location dotted with outdoor tables and chairs. The café specializes in the owner’s handmade cakes and cookies, many made with nuts, such as the funky rectangular “nut boxes,” piled high with pistachios, cashews, and walnuts, and what the bakery calls its “roses.” The American-style coffee and brioche are good, if a little denser than their French cousins. While the Brookline café is its only storefront, Tatte has stands at several local farmers’ markets, such as the Tuesday and Friday market in front of Trinity Church at Copley Square.
Tatte.com
Tatte Pâtisserie and Café, 1003 Beacon Street, Brookline (C-line St. Mary’s stop), (617) 232-2200Hours: Monday—Friday, 7am-8pm; Saturday, 8am-8pm; Sunday, 9am-5pm
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